Laxmi Punjabi Gur is a traditional Indian jaggery made from pure sugarcane, offering authentic sweetness for your kitchen. This 2 lb block delivers rich, molasses-like flavor perfect for traditional sweets, desserts, and beverages. Commonly used in Indian cooking for payasam, laddu, and chai, it brings natural sweetness without refined sugar. Store in a cool, dry place and break off pieces as needed. A staple pantry ingredient for home cooks seeking authentic taste and quality.
